This chicken bacon ranch pizza recipe is so easy to make and loaded with flavor. I piled tender chicken, crispy bacon, gooey mozzarella cheese, and creamy ranch dressing on a store-bought pizza crust to create an absolutely crave-able 30-minute meal. This is one of my favorite easy pizza recipes!

All the great flavors of my favorite chicken bacon ranch wrap on a pizza?! It doesn’t get much better than that! With all the great premade pizza crusts and premixed pizza doughs out there, I hardly ever see a reason to make my own. Any way you slice it, this pizza is super quick and easy to make. Just slather the toppings on a prebaked crust or stretched dough, bake, and enjoy!

What’s in This Chicken Bacon Ranch Pizza Recipe?

Pizza Crust: Any type of pizza crust will work, including pre-baked pizza crust, pre-made refrigerated pizza dough, homemade pizza dough, or cauliflower pizza crust.
Ranch Dressing: Just like the crust, I used store-bought dressing to make this quick and easy.
Cheese: Shredded mozzarella is my favorite. However, you can choose other melty cheeses if you like, like jack or cheddar. Ideally, grate your own cheese, pre-shredded cheese has agents that prevent it from melting well.
Bacon: Cook the bacon so it gets nice and crispy. You want to be able to break it apart and crumble it.
Green Onion: Adds a pop of color and mild onion flavor.
Chicken: You can use a chopped chicken breast or just buy an already cooked rotisserie chicken and shred it.

A delicious pizza topped with chicken, bacon, and cheese.

How to Store and Reheat

Store leftover chicken bacon ranch pizza in an airtight container in the refrigerator for up to 3 days. I recommend reheating in the oven or air fryer to maintain the best consistency.

A chicken and cheese pizza on a white plate, topped with bacon and ranch dressing.

Notes and Tips

For even more ranch flavor, try adding in some ranch seasoning to your pizza dough.
Add the cheese before the toppings so that the bacon stays crispy and the chicken doesn’t get soggy.

4.53 from 17 votes

Chicken Bacon Ranch Pizza Recipe

This chicken bacon ranch pizza recipe is loaded with creamy ranch, tender chicken, crispy bacon, and gooey mozzarella cheese!

Prep: 15

Cook: 15

Total Time : 30

Servings: people

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Ingredients

▢ 1 large pizza crust
▢ ⅓ cup ranch dressing
▢ 2 cups shredded mozzarella cheese
▢ 5 slices cooked bacon crumbled
▢ 2 tablespoons chopped green onion
▢ 2½ cups cooked chicken chopped/shredded

Instructions

Preheat the oven to 425℉. Once heated, place the pizza stone or pan in the oven.
If the crust is still in dough form, roll out the dough. Place the pizza crust on a large piece of parchment paper.
1 large pizza crust
Spread a thin layer of ranch dressing on the pizza crust. Top with mozzarella cheese, bacon, green onion, and chicken.
⅓ cup ranch dressing, 2 cups shredded mozzarella cheese, 5 slices cooked bacon, 2 tablespoons chopped green onion, 2½ cups cooked chicken
Remove the pizza pan or stone from the oven. Slide the pizza onto the pan and bake for 10-15 minutes; until the cheese is melted and bubbly, and the crust is crispy on the outside and cooked through. Finish with a drizzle of extra ranch dressing and a sprinkle of chopped green onion.