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4.24
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30
votes
Sweet Chili Chicken Wings Recipe
Simple and easy to make with minimal prep, these sweet chili chicken wings are so delicious! Oven-baked for ease, they are one tasty appetizer!
Prep Time
5
minutes
mins
Cook Time
35
minutes
mins
Total Time
40
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
2
people
Calories:
792
kcal
Author:
Becky Hardin
Ingredients
12
bone-in chicken wings
¼
cup
honey BBQ sauce
¼
cup
sweet chili sauce
3
tablespoons
soy sauce
1
teaspoon
garlic powder
1
teaspoon
onion powder
½
teaspoon
red pepper flakes
salt and pepper
Instructions
Preheat oven to 400℉.
Line a baking sheet with aluminum foil.
Place chicken wings on baking sheet. Season with salt and pepper.
12 bone-in chicken wings,
salt and pepper
Bake for 15 minutes.
While wings are baking, whisk sauce ingredients together in a small bowl.
¼ cup honey BBQ sauce,
¼ cup sweet chili sauce,
3 tablespoons soy sauce,
1 teaspoon garlic powder,
1 teaspoon onion powder,
½ teaspoon red pepper flakes
Remove wings from oven and brush them with the sauce to fully coat.
Continue baking for an additional 10 minutes.
Remove from oven and brush with sauce again.
Bake for 10 additional minutes, or until internal temperature reaches 165℉.
Notes
Pat your wings dry with kitchen paper before seasoning, this will help them to crisp up.
To make them less spicy, you can omit the red pepper flakes.
Storage:
Store sweet chili chicken wings in an airtight container in the refrigerator for 3 days, or freeze for 3 months.
Nutrition
Calories:
792
kcal
|
Carbohydrates:
34
g
|
Protein:
57
g
|
Fat:
47
g
|
Saturated Fat:
13
g
|
Trans Fat:
1
g
|
Cholesterol:
222
mg
|
Sodium:
2988
mg
|
Potassium:
618
mg
|
Fiber:
1
g
|
Sugar:
28
g
|
Vitamin A:
504
IU
|
Vitamin C:
2
mg
|
Calcium:
57
mg
|
Iron:
4
mg