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4.84
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Buffalo Chicken Dip
This Buffalo Chicken Dip packs all the classic buffalo wing flavor we know and love into a bold and spicy party dip! Be sure to make this Buffalo Chicken Dip for your next gathering. It’s always a hit!
Prep Time
10
mins
Cook Time
20
mins
Total Time
30
mins
Course:
Appetizer
Cuisine:
American
Servings:
10
to 12 servings
Calories:
127
kcal
Author:
Becky Hardin
Ingredients
3
cups
cooked
shredded chicken
8
ounces
light cream cheese
softened
1
cup
plain Greek yogurt
1/2
cup
hot sauce
like Frank’s RedHot sauce
1/3
cup
crumbled blue cheese
1
teaspoon
garlic powder
1
teaspoon
onion powder
Optional Toppings:
Chopped green onion
Crumbled blue cheese
Instructions
Preheat the oven to 375 degrees.
Combine all ingredients in a large bowl.
Transfer the mixture to a greased baking dish.
Top with extra blue cheese crumbles.
Bake in the oven for 20 minutes.
Serve with carrot sticks, celery sticks, pita chips, crackers, etc
Video
Notes
If you love blue cheese, feel free to stir more than 1/3 cup into the dip!
Nutrition
Calories:
127
kcal
|
Carbohydrates:
3
g
|
Protein:
11
g
|
Fat:
7
g
|
Saturated Fat:
4
g
|
Cholesterol:
41
mg
|
Sodium:
886
mg
|
Potassium:
212
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
180
IU
|
Vitamin C:
16.9
mg
|
Calcium:
81
mg
|
Iron:
0.4
mg