Lemon
Butter
Chicken
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LET'S MAKE
LET'S MAKE
Lemon Butter Chicken
Lemon butter chicken with cream sauce is an easy and tasty dish that is cooked on the stovetop and then baked in the oven in one pan.
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ingredients:
Chicken Thighs
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Salt and Pepper
Garlic
Butter
Chicken Broth
Olive Oil
Heavy Cream
Parmesan
Lemon Juice
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Spinach
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Season chicken thighs with salt and lemon pepper.
1
Brown chicken in a skillet with butter. Brown both sides and set aside.
2
Add more butter to the skillet and saute garlic. Add chicken broth and heavy cream. Stir.
3
Stir in parmesan cheese, heavy cream, lemon juice, and fresh thyme. Stir to combine and allow to simmer.
4
Add spinach to the sauce and allow to wilt. Add the chicken thighs back to the skillet and bake until the chicken is fully cooked. Enjoy!
5
Watch our full step by
step instructional video to learn how to make lemon butter chicken.
Ready to make this?
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