"An easy one pan dish!"

This recipe for Spicy Italian Chicken Meatballs brings you straight to Italy with soft meatballs, rich sauce, and ooey-gooey cheese.

ingredients:

Breadcrumbs

Milk

Dried oregano

Egg

Dried basil

Dijon mustard

Garlic powder

Kosher salt

I love this Spicy Italian Baked Chicken Meatballs Recipe because it’s bursting with flavor, so easy, and make in one pan!

Ready in 25 minutes!

Follow our easy-to-follow instructions for success!

step-by-step instructions!

Preheat oven to 400 degrees F. Line a baking sheet with aluminum foil and set aside

1

In a large bowl, combine the breadcrumbs and milk. Let sit for 2 minutes while you assemble the other ingredients.

2

Combine the egg, basil, garlic powder, oregano, Dijon mustard, black pepper, salt, and red pepper flakes with the breadcrumb mixture.

3

Add the chicken and gently use your fingers to mix together until just combined. Roll into 1 1/2 inch meatballs.

4

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