This Huli Huli chicken recipe is about to become your go-to summer dish! Succulent chicken, in a sweet and tangy marinade, perfect with grilled pineapples!
Mix together the brown sugar, soy sauce, rice vinegar, ketchup, ginger, and garlic. Set aside.
Marinate the chicken thighs in the brown sugar mixture for at least 2 hours.
Cook marinated chicken on prepared indoor or outdoor grill.
Flip chicken and brush liberally with more marinade. Cook until chicken reaches 165F.
Serve alongside grilled pineapple. Enjoy this easy chicken recipe!