crockpot chicken marsala

This Crockpot Chicken Marsala recipe is a deliciously creamy chicken and mushroom dinner!

ingredients:

Chicken Thighs

Flour

Mushrooms

Onion

Chicken Broth

Marsala Wine

Garlic

Spices

Cornstarch

Cream

Fully coat the chicken thighs in flour.

1

Cook the floured chicken breasts in a skillet until just browned.

2

Deglaze the pan with marsala wine and allow to simmer until cooked down just a bit. Place the chicken in a crockpot.

3

Add to the crockpot onion, mushrooms, chicken broth, the cooked marsala wine, and spices. Cook.

4

Remove the chicken and set aside. Add a slurry of cornstarch and water to the sauce to thicken. Allow to cook.

5

Stir in heavy cream. Add the chicken back to the sauce and keep warm until ready to serve. Enjoy!

6

  Watch our full step by step instructional video to learn how to make crockpot chicken marsala.

Ready to make this?