"Full of wonderful flavors!"

Coated in a creamy white wine, mushroom, bacon and cheese sauce, there’s nothing boring about this Smothered Chicken recipe!

ingredients:

Chicken Breasts

Salted Butter

Black Pepper

Sea Salt

All-Purpose Flour

Garlic Powder

Dried Oregano

Heavy Cream

All cooked in one skillet on the stovetop, this is a great weeknight dinner as clean up is a breeze!

One pan wonder!

Follow our easy-to-follow instructions for success!

step-by-step instructions!

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Melt butter in a large pan. Dredge chicken through flour, garlic powder, oregano, and all spice mixture then add to prepared pan.

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Brown chicken for 6 minutes per side. Transfer chicken to plate and set aside.

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Whisk in reserved flour. Then add crumbled bacon, heavy cream, broth, wine and parmesan cheese. Stir to combine.

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Add mushrooms and onions and cook till tender. Lastly, add the chicken back to the pan and simmer for 20 minutes. Serve and enjoy!

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