chicken noodle casserole
Easy to make, super comforting and creamy, this chicken noodle casserole is perfect for a simple meal.
ingredients:
Wide Egg Noodles
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Cooked Chicken
Soup
Cream of Chicken
Frozen Vegetables
Milk
Shredded Cheddar
Salt & Pepper
Breadcrumbs
Melted Butter
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Cook the egg noodles according to package instructions. Season chicken.
1
Bake the chicken until cooked. Chop into bite sized pieces.
2
Add the chicken to the noodles. Add soup, milk, vegetables, cheese, and seasonings.
3
Press noodle mixture into a prepared baking dish. Stir together breadcrumbs and butter.
4
Sprinkle breadcrumb. mixture over the pasta. Bake until bubbly and golden brown.
5