Chicken Fricassee

Feed your family a flavorful dish made from scratch with this homemade Chicken Fricassee recipe.

ingredients:

Chicken Thighs

Onion

Mushrooms

Carrots

Salt & Pepper

Flour

White Wine

Chicken Broth

Heavy Cream

Parsley

Season chicken thighs with salt and pepper.

1

Brown chicken thighs in a skillet and set aside.

2

Saute onion, carrot, and mushroom in the same skillet until softened.

3

Sprinkle with flour, salt, and pepper. Stir to coat and thicken.

4

Stir in white wine, chicken broth, heavy cream, and fresh thyme.

5

Add the chicken back to the skillet and heat through, allowing the sauce to thicken. Serve hot garnished with fresh parsley. Enjoy!

6

  Watch our full step by step instructional video to learn how to make chicken fricassee in a skillet!

Ready to make this?