"Fresher than the fast food option!"

Next time you get a craving for your favorite fast food, skip the drive-thru line and make these homemade Chicken Crunchwrap Supremes!

ingredients:

Burrito-Sized Flour Tortillas

Skinless Chicken Breasts

Sour Cream

Queso Blanco

Tostada Shells

Diced Tomatoes

Red Onion

Guacamole

Even though they’re so good and you’ll crave more than one, one Crunchwrap is sure to fill you up!

Fresh and filling!

Follow our easy-to-follow instructions for success!

step-by-step instructions!

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Take one of the flour tortillas and carefully rip it into quarters, you will use these pieces when assembling the crunchwrap.

1

Place a scoop of the shredded chicken in the middle of the flour tortilla, then drizzle some queso blanco.

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Spread a dollop of sour cream on the tostada shell before adding that on top of the chicken and queso. Add some diced tomatoes, onions, guacamole, and shredded Monterey Jack cheese.

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Take one quarter of the ripped flour tortilla and place it over all of the toppings. Fold in the outer edges of the large tortilla, pleating the edges as you go.

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 Swipe up to learn how to make this easy recipe!

Ready to make this?