"Outback Steakhouse inspired"

This cheesy Alice Springs chicken has honey mustard, sautéed mushrooms, and crispy bacon that make for a tasty meal and an instant family favorite.

ingredients:

Mayonnaise

Honey

Lemon Juice

Dijon Mustard

Salt & Pepper

Unsalted Butter

Mushrooms

Boneless, Skinless Chicken Breasts

This juicy chicken is made all in one skillet for your convenience!

One-skillet meal!

Follow our easy-to-follow instructions for success!

step-by-step instructions!

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Whisk together mayo, honey, mustard, and lemon juice in a bowl.

1

Melt the butter in a skillet, and add mushrooms to the skillet to sauté. Set them aside.

2

Heat oil in the same skillet, then brown the chicken, and remove from heat.

3

Drizzle honey mustard sauce over the chicken, scatter the mushrooms on top, then finish with bacon and half of the cheese.

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 Swipe up to learn how to make this easy recipe!

Ready to make this?